Like many conferences, BIOCON had paused during the global pandemic in 2020. Organizers saw an opportunity to host a virtual speaker series to amplify the innovative work happening within the region, and beyond. This curated series brought together leading experts and pioneers in the bioeconomy to share their insights, experiences and innovations with a broad audience. Viewers can delve into the latest advancements, innovative projects, and sustainable practices driving the bioeconomy forward. The series not only highlights successful bioeconomy companies but also showcases the impactful work of research organizations, fostering collaboration and inspiring new ideas.
Check out the episodes below!
Check out the episodes below!
Episode #1:
"Liquid Biomass Heating: Lessons from Ensyn’s 10-year Operating History in the Northeast USA"
Presented by: David Boulard - President, Ensyn Technologies Inc.
Ensyn is North America’s leader in liquid wood heating solutions and boasts 10 years of commercial experience in supplying renewable heat to commercial, institutional and industrial fuel users. Strong of an installed production capacity in Eastern Canada of 50 million litres per year, Ensyn is working on a large roll-out of its renewable heating solutions in Eastern Canada to expand sources of local, sustainable liquid wood fuels for customers and strengthen the local forest products economy.
You can watch the recording below!
"Liquid Biomass Heating: Lessons from Ensyn’s 10-year Operating History in the Northeast USA"
Presented by: David Boulard - President, Ensyn Technologies Inc.
Ensyn is North America’s leader in liquid wood heating solutions and boasts 10 years of commercial experience in supplying renewable heat to commercial, institutional and industrial fuel users. Strong of an installed production capacity in Eastern Canada of 50 million litres per year, Ensyn is working on a large roll-out of its renewable heating solutions in Eastern Canada to expand sources of local, sustainable liquid wood fuels for customers and strengthen the local forest products economy.
You can watch the recording below!
Episode #2:
"Outcast Foods: Eliminating Food Waste Through Produce Upcycling"
Presented by: TJ Galiardi - CMO, Outcast Foods and Dr. Darren Burke - CEO, Outcast Foods
Outcast Foods' proprietary process is transforming the world of nutrition. Their Zero Waste facilities upcycle surplus produce, which would otherwise go to waste, into nutrient-rich, long shelf life whole plant powders for use in natural health products, meat alternatives, pet food and cosmetics. The days of cherry picking *pardon the pun* only the perfect, unblemished produce for consumption are over!
You can watch the recording below!
"Outcast Foods: Eliminating Food Waste Through Produce Upcycling"
Presented by: TJ Galiardi - CMO, Outcast Foods and Dr. Darren Burke - CEO, Outcast Foods
Outcast Foods' proprietary process is transforming the world of nutrition. Their Zero Waste facilities upcycle surplus produce, which would otherwise go to waste, into nutrient-rich, long shelf life whole plant powders for use in natural health products, meat alternatives, pet food and cosmetics. The days of cherry picking *pardon the pun* only the perfect, unblemished produce for consumption are over!
You can watch the recording below!
START[2020] Bioresource Pitch Competition
START[2020] is an Atlantic wide sustainable innovation pitch competition for anyone creating new value with bioresources. START[2020] is open to individuals, startups, and existing businesses who need support to develop their idea, to beta-test solutions, and to bring their idea to market. Five finalists were selected to pitch during the Atlantic BIOCON 2020 Virtual Series on July 14 at 2PM AST. The winner will take home $25,000 and access to commercialization opportunities.
WINNER: North Taste Flavourings
START[2020] is an Atlantic wide sustainable innovation pitch competition for anyone creating new value with bioresources. START[2020] is open to individuals, startups, and existing businesses who need support to develop their idea, to beta-test solutions, and to bring their idea to market. Five finalists were selected to pitch during the Atlantic BIOCON 2020 Virtual Series on July 14 at 2PM AST. The winner will take home $25,000 and access to commercialization opportunities.
WINNER: North Taste Flavourings
Episode #3:
Atlantic BIOCON Virtual Speaker Series: Radicle: Covid-19 Impact on Environmental Commodities Markets
Presented by: Chelsea Bryant, Marketing Director of Global Markets & Strategy
Disruptive events can lead to temporary or permanent changes in daily routines – easily affecting our social, economic, and political behaviours. Will the COVID-19 pandemic lead to a “green reboot”, change sustainability commitments, or return us to business-as-usual? What impacts will COVID-19 have on environmental policies, markets and commodity prices? Our webinar delved into these complex topics and provided a review of current trends and possibilities going forward.
Atlantic BIOCON Virtual Speaker Series: Radicle: Covid-19 Impact on Environmental Commodities Markets
Presented by: Chelsea Bryant, Marketing Director of Global Markets & Strategy
Disruptive events can lead to temporary or permanent changes in daily routines – easily affecting our social, economic, and political behaviours. Will the COVID-19 pandemic lead to a “green reboot”, change sustainability commitments, or return us to business-as-usual? What impacts will COVID-19 have on environmental policies, markets and commodity prices? Our webinar delved into these complex topics and provided a review of current trends and possibilities going forward.
Episode #4:
Atlantic BIOCON Virtual Speaker Series: Value-Added Materials and Molecules from Crab Shells
Presented by: Dr. Stephanie MacQuarrie and Dr. Audrey Moores
This episode was a big one because we had two presenters for the first time. Two scientists discussing their research into biodegradable plastic and fisheries waste transformation. Using shells from various crustaceans, such as green crab and snow crab, Dr. Stephanie MacQuarrie from Cape Breton University and Dr. Audrey Moores of McGill University have been able to develop research that will turn these waste streams into anything from bioplastics to a tool for bioremediation in soil.
Atlantic BIOCON Virtual Speaker Series: Value-Added Materials and Molecules from Crab Shells
Presented by: Dr. Stephanie MacQuarrie and Dr. Audrey Moores
This episode was a big one because we had two presenters for the first time. Two scientists discussing their research into biodegradable plastic and fisheries waste transformation. Using shells from various crustaceans, such as green crab and snow crab, Dr. Stephanie MacQuarrie from Cape Breton University and Dr. Audrey Moores of McGill University have been able to develop research that will turn these waste streams into anything from bioplastics to a tool for bioremediation in soil.
Episode #5:
Atlantic BIOCON Virtual Speaker Series: Exploring the Biogas Industry with anessa
Explore the biogas industry with Andrea and Jenna from anessa Biogas Software. Learn about the world of biogas from a Global and Canadian perspective, some challenges the industry faces, and what anessa is doing to help.
Atlantic BIOCON Virtual Speaker Series: Exploring the Biogas Industry with anessa
Explore the biogas industry with Andrea and Jenna from anessa Biogas Software. Learn about the world of biogas from a Global and Canadian perspective, some challenges the industry faces, and what anessa is doing to help.
